Where do the ingredients of Jus come from?
This question actually involves two parts. First, where does the fruit, berry or herb grow indigenously? Second, where is it cultivated for commercial use? The following list shows where each ingredient was originally discovered. Although the ingredients of Jús Antioxidant are indigenous to places around the world, they’re cultivated commercially in various locations that have appropriate climates, soils and other necessary conditions. Jús International uses ingredients from carefully screened producers, primarily in South and North America, Asia and Europe. Acai – South American rain forests Acerola – native to the West Indies Aloe Vera – native to North Africa Apple – native to Asia Aronia Berry – native to Northeastern America Bilberries – found in temperate and subarctic regions Blueberries – native to North America Cranberries – found in the cooler parts of the Northern Hemisphere, various states of the U.S.