Where can I find some good cranberry sauce recipes for Thanksgiving online?”
Cranberry Sauce Recipe Print Options * Print (no photos) * Print (with photos) Ingredients * 1 cup (200 g) sugar * 1 cup (250 mL) water * 4 cups (1 12-oz package) fresh or frozen cranberries * Optional Pecans, orange peel, raisins, currants, blueberries, cinnamon, nutmeg, allspice. Method 1 Wash and pick over cranberries. In a saucepan bring to a boil water and sugar, stirring to dissolve sugar. Add cranberries, return to a boil. Reduce heat, simmer for 10 minutes or until cranberries burst. 2 At this point you can add all number of optional ingredients. We typically mix in a half a cup of roughly chopped pecans with or without a few strips of orange peel. You can add a cup of raisins or currants. You can add up to a pint of fresh or frozen blueberries for added sweetness. Spices such as cinnamon, nutmeg or allspice can be added too. 3 Remove from heat. Cool completely at room temperature and then chill in refrigerator. Cranberry sauce will thicken as it cools. Cranberry sauce base mak
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