Where can I find a recipe for eggless danish pastry?
Title: RICE FLAN TART WITH CANDIED GINGER Categories: Rice, Desserts Yield: 12 servings 3 c Nonfat milk 1/2 Vanilla bean, split 1/4 c Medium-grain rice 1/2 c Sugar 1 (8-ounce) carton frozen Egg substitute, thawed 1/3 c Low-fat ricotta cheese or Pureed fat-free cottage Cheese 2 tb Finely slivered candied Ginger 1 Low-Fat Sweet Pastry 1 ts Ground cinnamon 1 tb Powdered sugar, optional Sliced candied ginger, Optional —————————-LOW-FAT SWEET PASTRY—————————- 1/2 c Plus 2 tablespoons oat flour Blend 5 tb All-purpose flour 1/4 c Cake flour 1/2 ts Ground cardamom or cinnamon 2 1/2 tb Sugar 3 ts Cold butter, diced 1 tb Canola oil 2-2 1/2 tb very cold water The low-calorie rice pudding flan is so delicious by itself that you may want to save the calories and fat in the crust, and serve it without the pastry. Bring nonfat milk to boil in medium saucepan. Add vanilla bean and rice. Cover partially and simmer until rice is almost tender, about 20 to 30 minutes,
