Where are the Best Cheap Eats in Chicago, Illinois?
By far, the best ribs I’ve ever eaten. I’ve been going to the Patio for over 20 years. I’ve tried ribs at other restaurants, other cities. None of them compare to the Patio. The atmosphere is a little noisy but the service is prompt and courteous, the food is delicious and you can’t beat the prices. Do yourself a favor and give them a try. You won’t be sorry.Pros + Good Food, Fast Service, Friendly ServiceCons – Loud Dining Room
When I was little it was my mom and dad’s favorite thing to do. We would all pile into the car and drive to Rubber Dogs (also known as Gene and Jude’s) The only thing was I hated hot dogs and always ended up running next door to McDonald’s or across the road to Cockrobin (which is gone now). On the rare occasion my sister and I did decide we wanted a hot dog we peeled off all the french fries and ran next door to get catsup. Did I mention I swore up and down as a little kid that I would never ever drag my children to get a hot dog, especially at midnight. But now it’s my favorite thing to do to.It’s a wonderful little hot dog joint with the best rubberiest hot dogs ever (no catsup served) and they pile homemade fries (seriously, you can watch them chop up the potatoes) on top of your dog and wrap it all up. The best part is the tamale. Actually, they are kind of the worst packaged and steamed tamales ever but I LOVE them better than any other. Then there’s the grape kool aid which I
To me, there are very few places in Chicago that offer “good” Thai cuisine. Some places I’ve seen offer you a box of noodles or rice, throw in some meat and vegetables and sauce (along with a almost a half a cup of oil), and them calling it Thai food. It’s NOT the case with this place. I’ve been going here since 98 when I was taking class from the “Martial Arts” school down the street and the “grandmaster” took us all to lunch as part of our “training” (notice the ” ” around the words; I don’t consider them a “Martial Arts school” anymore, but that’s another review). Anyway, since then I’ve always considered this place to be the standard for all Thai restaurants to follow. They just recently went through some remodeling and now the place looks better than before with new tabels and decor. The food though is still the same as I had it almost 9 years ago. Everything is good here, but I usually go for my favorites (chicken satay, spring roll, Tom Yum soup, Pad Thai, and/or beef Pad
Rique’s might look like a little homespun cafe from Mexico City, but the food and great value are worth it! Everything from the ceviche and guacamole appetizers to the pork and steak were to die for; being BYO makes Rique’s even more of a value. Will definitely go back to try everything on the menu!
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