Where are the Best Bartenders in New York, New York?
I was pleasantly surprised by Uptown Lounge. I’ve been dating a girl who lives on the UES for a few months, so I’ve been spending lots of time up there lately and trying a bunch of the bars/restaurants. Most of the places we’ve gone so far are either dive bar with kids that just graduated college yesterday, or stuck-up, old UES people. Uptown was different. It was a good mix of younger and older people, it was nice but not stuffy, people weren’t spilling drinks on us like the bars on 2nd Ave, and the food was actually really good. We sat at the bar for a while and the bartender was great – he made great drinks and was cordial and quick. We ate at the bar as well, and I was impressed with the food. We split an appetizer, and a chicken dish with mushrooms and tomatoes and artichokes that was great. The only downside I found of the place was getting in – there are so many doors on the building front that it was kind of hard to find our way in. Once we did, I was glad we made it.Pros +
I want to like this place. I really, really do. Have been upwards of ten times because I live on Orchard Str. but have yet to leave and not feel used. They absolutely have one of the best burger anywhere, a delicious combo of ground beef, capers and beets served on an English muffin. Really top flight. Which is why one keeps going back and hoping to feel better about it. But I can’t help but feel they do not care that I’m there and that I’m making them go out of their way. I enjoy the shabby chic look and the crowd can be a really textured mix of hipster locals and weathered Euro-types who look as though they’re in port for the afternoon. So excellent people-watching to go with delicious mixed drinks. But there seems to be a disconnect between the kitchen and the dining room. Orders got lost, came wrong, items come at all different times; it’s a new thing every time. Oh and those charming steel framed glass windows? Allow for an insanely cold dining experience in the winte
My wife, step-daughter and I live in Scotland and we were on holiday last week in New York. We visited this bar on a Saturday night around 7.00pm. Many of the tables were reserved but the friendly waitress found a table for us within five minutes of arriving. I was impressed with this service given that we were tourists. Her friendliness and help continued throughout the evening. During our three hour stay we only had to sit for a couple of minutes with empty glasses.They take their cocktails very seriously here and have an imaginative list. The cocktails had a high level of alcohol content, compared with Scotland?s standard, and were very enjoyable.There was a lively buzz within the art deco bar and the crowd were the friendliest that we encountered during our holiday. At one point during the evening the waitress asked us if we could move table so that a larger party could be accommodated in the seating area. This was no problem for us. However the larger party insisted on buying
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