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When were color additives in food addressed by the FDA?

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When were color additives in food addressed by the FDA?

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The 1960 Color Additives Amendment brought all colors, natural and synthetic, under the Food, Drug, and Cosmetic Act. Color additives may not be used to deceive consumers or to conceal blemishes or inferiorities in food products. Colors used in foods, drugs, and cosmetics must be approved by the FDA before they can be marketed. The Food Additives Amendment and the Color Additives Amendments include the Delaney Clause, which prohibits the approval of an additive “if it is found to induce cancer when ingested by” people or animals, or “if it is found, after tests which are appropriate for the evaluation of the safety of food additives, to induce cancer in” people or animals. Any substance found to cause cancer is regulated under the general safety provisions of these laws, as well as by the Delaney Clause. source: http://www.fsis.usda.gov/…/index.

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