When were Black & Tan, Lager, and Light introduced?
Black & Tan was originally introduced by combining our Porter and Chesterfield Ale. This was called Half and Half. Around 1986 our Brewmaster felt that 60% Porter and 40% Premium was a much better blend and started producing Black & Tan. Lager, an old recipe that we have re-introduced, was re-produced in 1987. Yuengling Light was first brewed in 1986.
