When the box is close to being empty the wine pours slowly. How can I get it to pour faster?
Simply tilt the box forward and the remaining wine will pour faster. The wine pours slowly when you get down to the last couple of glasses because it is under a vacuum and there is not a lot of weight left to push the wine out. There’s a trick to getting the last couple of glasses of wine to come out quicker, but this trick will expose the wine to air thus causing it to oxidize the same as an opened bottle of wine. If you’re down to the last bit of wine in the box and you are sure you are going to finish it, turn the box upside down and press the spout button. This will allow air to enter the bag, releasing the vacuum seal. The remaining wine will now easily pour out. Again, make sure that you plan on finishing the wine because it has now been exposed to air and will become stale in a couple of days. Another option is to pull the bag out (through the spout hole in the box) and squeeze the remaining bit of wine out of the bag.
