When did greek food come in to australia?
Mezap Halva was also imported into Australia during this time. Wet Salted Cod (Bacalao) was imported to cater for the fasting requirements of the many Southern European migrants of that period. These, amongst many other products. Sheep’s Milk Cheeses from Greece and developed their own brand of a locally produced. – Star Feta and now also Yassou. A phenomenon assisting our growth has been the increasing interest in, and acceptance of, Greek Foods amongst the Anglo-Saxon population.
