Whats your favourite lamb dish / recipe ?
Lamb hot-pot, or Greek style lamb kebabs Lamb hot pot: Brown cubed neck filet/shoulder add two sliced onions and brown, 2 large carrots, cut into rounds, 1 teacup of frozen peas 5 oxo lamb cubes, 2 branches of fresh rosemary and a scant pint of water. Peel and slice potatoes into thin slices and overlapover the top going two or three layers deep, brush with melted butter, cover with foil cook 350c degrees, 180f gas 4 for about 1and a 1/2 hours, uncover for the last half hour for the potatoes to crisp and go golden Greek style lamb kebabs To a pound of lean minced lamb add 2 crumbled lamb oxo cubes,1 large fried onion, 2 fat cloves garlic, crushed or minced the finely grated rind of 1 large lemon (pref unwaxed) the juice of 1/2 a lemon a good grating of fresh black pepper, some finely snipped rosemary and mint leaves and a pinch of sugar. Squeeze together until well mixed.
