Whats the proper procedure for turning my Holland Grill On/Off?
The Holland Grill is equipped with a QCC-1 flow-limiting connector. If this grill is not lit and turned off properly, the grill may not heat correctly. Following the steps below should always keep the grill heating properly. Use common sense and proper safety precautions when working with gas. Refer to owner’s manual for details. STEP 1–Always, ALWAYS open the grill lid all the way open to light. ALWAYS! STEP 2– Turn the LP tank knob all the way to the OPEN position. STEP 3–Turn the grill on/off knob all the way ON and turn the igniter knob several times (in the direction of the arrow only) at the same time. If the burner does not ignite, turn off gas and wait five minutes and try again. STEP 4-Make sure the flame is lit before you close the lid and walk away by looking in the “peep hole” just above the on/off knob. ALWAYS MAKE SURE FLAME IS LIT BEFORE YOU CLOSE THE LID AND WALK AWAY. (Can I make that any clearer?) If grill does not ignite, refer to STEP 3. When flame is lit, close
