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Whats the point of buying meat in bulk from a farmer?

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Whats the point of buying meat in bulk from a farmer?

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Buying bulk and from the source is cost saving and the meat would most likely be fresher than those in supermarkets or market places. The disadvantage is that you would need to travel to the farm instead of convenient market places to pick up your produce.

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Pros: Your meat is probably much fresher, it’s possible that the animals were fed a healthier diet, and by buying in bulk, you are probably getting a better price. Cons: By buying in bulk, you may get some cuts of meat that you really didn’t want and are not sure what to do with, and unless you have a large freezer, you may not have a place to store all the meat.

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