Whats the best way to store vanilla extract and beans?
A. Extracts should be kept in a cool, dark place as light can affect it. A cupboard that’s away from the heat of the oven would be fine. Vanilla beans also should be kept in a cool dark place, but they should also be kept dry so that they don’t mold. Storing them in a small jar or in plastic is usually fine, but if you live in a humid climate you may want to wrap them in waxed paper. Do not refrigerate either the extract or beans as this can damage the extract and cause the beans to crystallize or dry.