Whats the Best Way to Cook a Whole Chicken?
Here are a few that are really good & easy. Hope you enjoy!! Lemon Stuffed Chicken INGREDIENTS 1 (3 pound) whole chicken 2 cups stuffing mix 2 lemons 1/4 teaspoon salt 1/4 teaspoon paprika 1/4 teaspoon dried rosemary 1/4 teaspoon dried sage 2 tablespoons olive oil DIRECTIONS Preheat oven to 350 degrees F (175 degrees C). Stuff the bird with the prepared stuffing and rub the skin with the olive oil. Cut 1 lemon in half; cover the opening of the bird with a lemon half and stuffing (save the other half for garnish). Pour the juice of the second lemon over the bird. Season the bird with the salt, paprika, rosemary and sage. Cover and bake in preheated oven for 1 to 2 hours. Remove the cover half way through baking to brown. Baste often. Sweet & Spicy Baked Chicken–Yummy!! INGREDIENTS 1 (4 pound) whole chicken salt and pepper to taste 1/2 cup hot pepper jelly 1 cup butter DIRECTIONS To Prepare Chicken: Remove giblets and set aside for another use. Rinse chicken in cold water and pat dry wi
