Whats a good potato soup recipe that has few ingredients?
Baked potato soup: Ingredients: to 10 slices bacon, diced, about 8 ounces 4 tablespoons butter 1/2 cup diced celery 1 cup diced onion 1 bunch green onions, about 8 green onions, thinly sliced 1/3 cup all-purpose flour 3 cups chicken broth 2 cups half-and-half 4 large baking potatoes, baked, peeled, and diced 1 teaspoon salt, or to taste 1/4 teaspoon ground black pepper 8 ounces sour cream 8 ounces shredded sharp Cheddar cheese Sliced green onion for garnish, optional Method: In a Dutch oven or large kettle over medium heat, cook the bacon until crisp. Remove bacon to paper towels to drain and pour the bacon drippings into a cup. Put 2 tablespoons of bacon drippings back into the pan along with the butter, chopped onion, and celery. Cook, stirring, until vegetables are tender. Stir in the sliced green onion and flour until blended. Stir in chicken broth; cover and continue cooking, stirring frequently, until the mixture is thickened and vegetables are very tender. Stir in half-and-half,
