What was the ancient Egyptian embalming process?
they laid the body out on a wooden table and prepared to remove the brain. To get into the cranium, the embalmers had to hammer a chisel through the bone of the nose. Then they inserted a long, iron hook into the skull and slowly pulled out the brain matter. Once they had removed most of the brain with the hook, they used a long spoon to scoop out any remaining bits. Finally, they rinsed the skull with water. Surprisingly, the brain was one of the few organs the Egyptians did not try to preserve. They weren’t sure what it was for, but they assumed you wouldn’t need it in the next world. After they had removed the brain, the embalmers took a special blade made from obsidian (a sacred stone) and made a small incision along the left side of the body. They carefully removed the abdominal organs through this slit, setting each one aside (with the exception of the kidneys, which the Egyptians did not hold as important). After removing these organs, the embalmers cut open the diaphragm to rem
