What types of roller coverings does Peerless offer?
• We offer several types, depending on the products being run, or customer preference. White virgin Teflon works beast for soft doughs where gentle sheeting reduction is desired. If your dough has inclusions such as whole grains or seeds, the this covering can be easily damaged and we recommend a stiffer version of Teflon – we use a green color to denote this. For cold, or firm doughs we recommend UHMW PE coverings. These coverings can last up to 4 times longer than Teflon, but do need to be buffed occasionaly as they do “fuzz.
