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What type of cookware is best suited for CERAN® cooking surfaces?

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What type of cookware is best suited for CERAN® cooking surfaces?

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Stainless steel and enamelled steel produce the best results. Pots and pans should have a thick, stable bottom (a sandwich bottom, for example), which is tapered slightly inward. This expands slightly during heating and then lies flat on the cooking surface. As a result, you can save energy and improve your cooking results.

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