What type of cheese is usually in ravioli? What is the process with the cheese towards making ravioli?
This recipe uses goat cheese but I have used ricotta as well and it worked fine Sweet Potato Goat Cheese Ravioli in Buttery Sage Broth Elegant and deceptively easy, these “ravioli” use won ton wrappers instead of pasta dough to simplify preparation though your guests will undoubtedly think you slaved all day over this delicious meal. For a fun change of pace, use a cookie cutter to shape your ravioli. 2 medium sweet potatoes 1/2 teaspoon olive oil Pinch cinnamon 1/4 cup walnuts, toasted and finely chopped 1/3 cup goat cheese 1 tablespoon maple syrup Salt to taste Pepper to taste 48 wonton wrappers 1 egg, beaten 2 1/2 tablespoons flour Broth 1 cup vegetable stock 2 tablespoons fresh sage leaves, minced 3 tablespoons butter 1/3 cup goat cheese, crumbled Optional Fried Sage Garnish 18 large sage leaves 1/2 cup canola oil pinch of sea salt Ingredient Option: One medium baked winter squash or sweet potato leftovers measuring about 2 1/2 cups can easily substitute for the sweet potato. Prehe
