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What technique Is best to allow Grana Padano PDO to age correctly?

April 26, 2017age best correctly grana padano pdo technique

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What technique Is best to allow Grana Padano PDO to age correctly?

1 Answer

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10 Posted

Time and patience are the certainly two primary ingredients for an excellent Grana Padano PDO. The ageing area must have an average temperature of 18-20° C and humidity of 80%. Lastly it is necessary to clean the planks and turn the wheels weekly or fortnightly.