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What spices to use when pickling beetroot?

April 26, 2017beetroot pickling spices

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What spices to use when pickling beetroot?

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To pickle beetroot :- Make a spiced vinegar as follows – 1 quart of vinegar, 1/2 ounce peppercorns, 8 cloves, 1ounce sugar, Bring to the boil for a few minutes, pour over the cooked beetroot in the jars and close lids immediately.