What Recipe for red velvet cupcakes
Ingredients Red Velvet cupcakes: * 15 1/2 ounces all-purpose flour * 1 1/4 teaspoons baking soda * 1 1/4 teaspoons salt * 1 1/4 teaspoons unsweetened cocoa powder * 1 1/2 cups vegetable oil * 13 ounces granulated sugar * 1 1/4 cups buttermilk * 3 eggs Directions 2 tablespoons plus 2 teaspoons red food coloring * 1 1/4 teaspoons vinegar (white or apple cider can work)
