What quality production procedures are in place for Munchy’s products?
Munchy’s Quality Assurance and Quality Control Department ensures that all production procedures that are in place are constantly adhered to – according to the international standards set by the many regulatory boards from which Munchy’s has received official certification. This includes HALAL and ISO 9001:2000 certification that has since been upgraded to the 2008 version, as well as certification from HACCP (Hazard Analysis Critical Control Point), and BRC (British Retail Consortium).
