What plants are sensitive to clopyralid?
Plant families sensitive to clopyralid include: • Legumes, such peas, beans, lentils, and clover • Solanaceous, such as tomatoes and potatoes • Composite, such as sunflower, petunias, daisies, and asters • Other plants, such as carrots, carnations, lupines, and lettuce. There is no evidence that clopyralid harms other gardening plants, including trees, lawns, and shrubs.
