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What makes Dumaguete Academy for Culinary Arts different from other culinary schools?

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What makes Dumaguete Academy for Culinary Arts different from other culinary schools?

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Since 2007, founder and director Mr. Gunther Sanin, Austrian, humbly started and operated a small fine dining restaurant along the remote area in Dumaguete City, he find out the needs and potentials from his diners and regular guest does motivated and inspired him in making his success on culinary career in the Philippines. And the Dumaguete Academy for Culinary Arts was created by a humble beginning together with his team as their desire and dream as well as sharing their craft and skills because of their love and passion to the Filipino people. They created and brought a unique and innovative comprehensive culinary arts program in the Philippines specifically designed to prepare the Filipino graduates for the international hospitality workplace having the European Educational Standard using the Dual-Education System from Germany, equipped with effective learning methods, having 80% hands-on training by our dedicated and high-caliber foreign chef Instructors from Europe namely Chef In

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