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What makes Atlas stand apart from other St. Louis restaurants?

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What makes Atlas stand apart from other St. Louis restaurants?

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Chef Michael Roberts would rather go out of business than have [margarine] in [his] dishes. Atlas Restaurant 5513 Pershing Ave., St. Louis 314.367.6800 Dinner: Tue. to Sat. 5:30 to 10 p.m.; Desserts and appetizers: Fri. and Sat. 10 p.m.

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