What Makes a Great Light Ice Cream Bar?
A delicious, portable dessert, vanilla ice cream bars are ideal for summer picnics, birthday parties or warm evenings on the porch. Light ice cream bars are a treat you don’t have to feel guilty about enjoying. Keep a few boxes handy in the freezer for unexpected gatherings. Our chefs define high-quality light vanilla ice cream bars as having white to cream colored ice cream. The coating color should be either milk or dark chocolate for bars with plain chocolate coating, or milk to semisweet chocolate for bars with crunchy coating. The ice cream should be evenly encased in the coating, with no cracking or chips. There should also be no air gaps between the ice cream portion and its chocolate coating. For bars with crunch coating, the crunchy pieces should be visible and evenly distributed over the product. Depending on a manufacturer’s preference, there may or may not be a stick to help eat these bars. Because of ice cream bars’ cool temperature, no aromas are expected for the chocolat
