What Makes a Great Frozen Peach Pie?
A good peach pie will make blissful summer days sweeter and memories of long workweeks fade into the ether. Forget the artificial candies and synthetic substitutes; pie is the quintessential dessert you’ve been craving. The best peach pies have a bright golden brown colored crust with a vibrant peach filling. You should be able to see a high amount of sliced peaches when the pie is cut. The aroma of a quality frozen peach pie will be noticeable, and should contain fruity, toasted, and buttery notes. High-quality peach pies may contain several basic tastes, but the most predominant will be sweetness. There should also be some mild and sourness, and even perhaps a very subtle bitterness. The filling in a good frozen peach pie should taste of fresh peaches and natural ingredients. The crust should have discernible buttery and toasted notes, and be equally intense as the filling. Texture is very important when considering frozen peach pie. The peaches should offer some resistance as you ch