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What Kind of Chocolate Should Be Used in a Chocolate Fountain?

April 26, 2017chocolate dessert desserts DRINK food Fountain recipes Used

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What Kind of Chocolate Should Be Used in a Chocolate Fountain?

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Chocolate fountains melt solid chocolate and keep it warm enough to remain liquid as it flows through the fountain. These eye-catching centerpieces present chocolate fondue in a new fantastical manner. Skewers are used to hold fruit chunks or cake pieces under the flowing chocolate.