What is unique recipe using shrimp and saffron?
Grilled Garlic Shrimp With Saffron 1/3 cup extra virgin olive oil 2 pinches saffron threads 2 tablespoons fresh lime juice 2 garlic cloves, finely minced 20 raw jumbo shrimp In a medium nonreactive bowl, whisk together the olive oil, saffron, lime juice and garlic.Add shrimp and toss to coat.Cover and refrigerate for 2 hours.Prepare grill to a medium-high heat.Push shrimp onto 4 metal skewers, allowing the excess marinade to drain off.Grill until just opaque in the center, about 2 minutes per side.
