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What is ultrapasteurized whipping cream?

cream Whipping
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What is ultrapasteurized whipping cream?

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Ultrapasteurized whipping cream is the same as regular whipping cream but it has been briefly heated at temperatures up to 300° F to kill microorganisms that cause milk products to sour. This cream has a longer shelf life and when it is whipped takes longer to over whip so it is more forgiving.

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