What is tripe?
Green tripe is the edible lining and accompanying content of a cow or other ruminant’s first or second division of the stomach. Paunch tripe comes from the large first stomach division and honeycomb tripe comes from the second division. Both wild canids and domestic dogs benefit from eating tripe as it contains a very diverse profile of living nutrients including enzymes, omega 3 and 6 fatty acids, probiotics, and phytonutrients. It has long been quoted as being “the finest of natural foods”.
