What is traditional Viennese cuisine?
Vienna is famous for many different specials, but none so famous as “Wiener Schnitzel,” which, contrary to popular belief thanks to the chain restaurant, is not a hot dog but a golden fried thin slice of pork (occasionally veal). Viennese cuisine consists mostly of meats such as pork, chicken and turkey, and lots of potato entrees. During the winter months Vienna also offers some very tasty soups like Goulash or Garlic Cream. And don’t forget the ubiquitous bratwurst!