What is the value of the HACCP certification?
• The HACCP Food Safety program is the only program to provide third-party national certification (through compliance Solutions, Inc. or CSI)-no other HACCP certification program exists. • Certification exams are graded through CSI. CSI also maintains a database of HACCP certification and scores, so the certification is portable and traceable. • Decreases legal exposure by establishing the basis for a reasonable effort defense in case of an outbreak. • Proactively manages insurance premiums and regulatory requirements. • Establishes and provides documented and verified proof of good foodservice practices that ensure safe food.