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What is the traditional approach to tipping in Australia – specifically waiters / waitresses?

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What is the traditional approach to tipping in Australia – specifically waiters / waitresses?

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When you think about it, saying that the service charge is included is pretty much the same as saying you don’t need to tip – it’s included in the price you are paying, so you don’t need to go over. But for exceptional service you can choose to give above whats required. Think about it like this: in America, 15% is the standard for tipping, but it’s normal to go up to 10% more than that for good service. Well, in australia, 0% is the standard, but it’s also normal to go up to 10% more than that for good service On the official australian tourism site, it says that “tipping is generally not expected within Australia, however it is acceptable to leave a small amount should you feel you have received exceptional service.” You can find their tipping/money info here: http://www.westernaustralia.com/en/About_Western_Australia/Important_Travel_Tips/Pages/Cu

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