What is the source of Glucosamine Sulfate?
. Glucosamine sulfate is traditionally sourced from the hard shells of shellfish. Allergic reaction to Glucosamine has not been reported as a practical concern, most likely because the allergens are found in the meat or protein of the fish and the extraction process is able to denature any extraneous flesh protein. However, it must be recognized that those allergic to shellfish may sometimes display profound sensitivity where it is not expected. If there is concern over possible allergic reaction, especially if anaphylactic reactions are possible, please consult with your health care provider before commencing use.
A. Glucosamine sulfate is traditionally sourced from the hard shells of shellfish. Allergic reaction to Glucosamine has not been reported as a practical concern, most likely because the allergens are found in the meat or protein of the fish and the extraction process is able to denature any extraneous flesh protein. However, it must be recognized that those allergic to shellfish may sometimes display profound sensitivity where it is not expected. If there is concern over possible allergic reaction, especially if anaphylactic reactions are possible, please consult with your health care provider before commencing use.
