What is the shelf life for the fresh baked cookies?
Cookies and crackers in a container will keep at room temperature for about one to two weeks. It will get hard within a day. Then the sugar in the cookie will start the rotting process. If you freeze the cookies, it will last up to a month or so. ============================================= https://www.aibonline.org/researchandtechnical/faqs/cookies.html Frequently Asked Questions – Cookies Recently I have been experiencing trouble in controlling the diameter of my specialized cookies. What are the main areas of concern to control cookie spread? The first change that one should make to the formulation would be to replace 5% of the pastry flour that you are using with chlorinated cake flour or a bread flour. This will help to restrict the spread. If this does not work, then increase the replacement by another 2 1/2% and then maybe up to 10%. Eventually, you will be able to control the spread t
