What is the scientific definition of “organic products”?
Organic is pretty much anything that contains carbon atoms. Or substances synthesized by producers. I don’t have my chemistry book anymore but if it doesn’t contain carbon then it is not organic. Organic foods in the supermarket are usually just foods that are grown with out anything besides the basics needed for life. No manufactured fertilizers, that doesn’t mean there isn’t a lot of cow poop spread around. And for animals it means eating hay and water, and no shots,vaccines, hormones, or anyting besides what the animal would typically eat in the wild. You know all those wild cows out there, what they eat.
