What is the relevance of Cargills agronomy program?
Cargill’s agronomy program is part of a long-term strategy to develop a sustainable global market for Truvia™. Cargill will partner with farmers in Asia and South America to work with them to identify the hardiest varieties of stevia for propagation and planting, develop good agricultural practices that lead to higher and quality yields, as well as to manage the use of water and pesticides in an environmentally responsible and sustainable manner.
