What is the recipe for making bubble tea?
Feel free to adjust this basic bubble tea recipe according to your own tea and flavoring preferences. Ingredients: 3 ounces tapioca pearls sugar syrup 1 cup brewed tea (Chinese black tea or lychee tea is good) 1 cup milk (or to taste) Ice cubes Tapioca Pearls 1 part tapioca pearls 4 parts (or more) water Sugar Syrup 2 parts white sugar 1 part brown sugar 3 parts water Preparation: Prepare the sugar syrup for the tapioca pearls (see below). Prepare the tapioca pearls (see below) Place the tapioca pearls in the large glass jar Allow the tea to cool to room temperature. Add the milk. Remember the wild bar scenes in the Tom Cruise film Cocktail? Add the sugar syrup, milk and tea mix, and the ice cubes to a cocktail shaker and shake well. (Alternately you can process them in a blender, but that’s not nearly as much fun!) Pour the shaken mixture into the glass with the tapioca pearls.Serve with a thick straw. To make the tapioca pearls: When making the tapioca pearls, which are the chief ing
