What is the recipe for Gina neeleys chocolate pound cake?
Gina Neeley’s chocolate pound cake recipe uses the follow ingredients: * 1 cup unsalted butter, room temperature, plus more for pan * 1/2 cup Dutch-process cocoa powder, plus more for pan * 3 c sugar * 5 eggs, plus 1 egg yolk * 2 3/4 cups all purpose flour * 3/4 tsp table salt * 1/2 tsp baking powder * 1 cup buttermilk * vanilla extract