What is the recipe for a tuna sandwich that has barely taste the tuna real?
I do not like fish, but had tuna sandwiches fish, until fish does not taste too. In addition, less ingredients the better. Thank you! The type of tuna will dictate the amount of “fish” taste. Canned tuna has a stronger taste than does fisy tuna in the pouch. StarKist tuna is a blank in the pocket that has the taste of fish at least of all. You can even Rinse the tuna after removing the bag for extra freshness. To make a delicious tuna salad, add the finely chopped celery and pickle with mayonnaise and tuna. Chopped hard boiled egg is also a good addition. Make the sandwich with fresh, soft white bread and do not forget the salad, it’ll help distract the taste of tuna too. Here’s my recipe: 1 packet of tuna mayonnaise 3 tablespoons soup (not Miracle Whip or other salad dressing) 1 stalk celery, finely diced 1 hard cooked egg, chopped 2 gherkins, chopped Combine all in a small bowl. If you want to “fancy” place the tuna salad in a hollowed tomato rather than on bread, pita bread or use,
