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What is the purpose of using vinegar in the beginning with my first batch of Kombucha?

April 26, 2017batch beginning Kombucha purpose VINEGAR

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What is the purpose of using vinegar in the beginning with my first batch of Kombucha?

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A The addition of an acid ‘starter’ at the beginning of the fermentation process is to increase acidity and activate bacteria in the medium and also to act as protection against unfavourable micro-organisms.