What is the procedure for products that are not banned but are being imported?
Live or fresh birds or poultry from H5N1 affected countries are prohibited entry into the U.S. Processed goods from H5N1 affected countries may enter the U.S. Entry requires a Veterinary Service permit and certification that specified risk mitigation measures to eliminate the disease have been performed.Other items such as poultry cages and used processing equipment must be cleaned and disinfected in the country of origin. These items are inspected by CBP Ag Specialists at the POEs. If contamination is suspected, the area Veterinary Regulatory Official is contacted and a determination is made to allow entry, or not.
