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What is the pH level of acidity that is needed to support the growth of C. botulism?

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What is the pH level of acidity that is needed to support the growth of C. botulism?

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A pH value of 4.6 or higher can support the growth of C. botulism in almost any type of food. Since Kombucha Tea is normally consumed in the pH range of 2.5-3.5, it will not support the growth of C. botulism.

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