What is the difference between dextrin, insulin, and psyllium fiber?
Dextrins are a group of low-molecular-weight carbohydrates produced by the hydrolysis of starch or glycogen. Insulin is a hormone central to regulating carbohydrate and fat metabolism in the body. Psyllium is the common name used for several members of the plant genus Plantago whose seeds are used commercially for the production of mucilage.