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What is the difference between Argilact and Polylact?

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What is the difference between Argilact and Polylact?

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Argilact is a combination of bentonite and casein whereas Polylact is a blend of PVPP and casein.

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Argilact is a combination of bentonite and casein and may be used to help eliminate bitter or off-flavors from Botrytised or mildewed grapes or from heavy press fractions. Polylact is a blend of PVPP and casein and can be used both curatively and preventively against browning and pinking in white juice or wine under extreme or long term storage conditions.

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