What is the difference between Adirondack Original Seltzer and Adirondack Sparkling Water?
The water for both our Adirondack Original Seltzer and Sparkling Water is Crystal Clear Carbonated Water, which comes from our on-site well. This well is tapped into a huge underground aquifer of exceptional quality and quantity and is certified by the New York State Department of Health. During the production process, the water flows through a large tank called a carbo-cooler, where carbon dioxide is introduced into the system and diffuses into the water. The difference between the two products is the standard level of carbonation. The Original Seltzer has a higher carbonation level. The Sparkling Water is a lower level of carbonation, much like you would find in naturally carbonated water sources. By producing both of these products, we expand our consumer demographic to include both the people who like a slight amount of carbonation and those who prefer a greater amount of carbonation.
