What is the difference between a Full Service and a Mobile Pit event?
At a Full Service event (2 hour serve time), we set up, serve your guests great BBQ that has been cooked in our Hickory Pits at our restaurant and delivered to your event in special food carriers. The food is then transferred to chafers on the buffet line for serving. A Mobile Pit job is the same service (3 hour serve time) but we bring a real wood-fired Hickory Smoker to your front door. Our fleet of Mobile Pits are modeled after the great competition BBQ rigs on the world famous Memphis in May BBQ circuit. Your guests can be served right from the rig, which they’ll remember for years to come.