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What is the current requirement concerning grease traps?

grease requirement Traps
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What is the current requirement concerning grease traps?

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Basically, existing Class III and IV foodservice establishments must have in place by July 1, 2011 an external passive grease trap of proper size or an internal automatic grease recovery unit. Brand new, newly owned or renovated establishments require immediate compliance with this DEP regulation. See www.dep.state.ct.us for general permit details.

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